Dinner Menu

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Dinner is served on Friday and Saturday evenings from 6:00pm. Bookings recommended on 08 9840 1407 🙂 GRAZING & SHARING Garlic Bread (Veg) (GF option available) –Sliced & toasted Denmark sourdough, garlic butter.   11 Marinated Olives & Feta   (GF) (Veg) – House-marinated olives, Danish feta.   11 Taste Plate – Housemade vegetable spring rolls & fish … [Read more…]

Lunch Menu & Children’s Menu

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We open at 11:00am with Lunch available from 11:30amFor reservations please call 08 9840 1407 🙂 GRAZING & SHARING… Garlic Bread (Veg) (GF Option available) – Sliced & toasted Denmark sourdough, garlic butter.   11 Taste Plate – Housemade vegetable spring rolls & fish croquettes with housemade pickles & sweet chilli dipping sauce.   16.5 Quesadilla (Veg … [Read more…]