Dinner is served on Friday and Saturday evenings from 6:00pm. Bookings recommended on 08 9840 1407 🙂 GRAZING & SHARING Garlic Bread (Veg) (GF option available) –Sliced & toasted Denmark sourdough, garlic butter. 11 Marinated Olives & Feta (GF) (Veg) – House-marinated olives, Danish feta. 11 Taste Plate – Housemade vegetable spring rolls & fish … [Read more…]
We open at 11:00am with Lunch available from 11:30amFor reservations please call 08 9840 1407 🙂 GRAZING & SHARING… Garlic Bread (Veg) (GF Option available) – Sliced & toasted Denmark sourdough, garlic butter. 11 Taste Plate – Housemade vegetable spring rolls & fish croquettes with housemade pickles & sweet chilli dipping sauce. 16.5 Quesadilla (Veg … [Read more…]
THE NORNABAR IS OPEN WEDNESDAY TO SUNDAYfrom 11:00am Lunch – 11:30 – 2:30 Dinner – Dine in on Friday & Saturday evenings from 6:00pmBookings essential for DinnerTELEPHONE: 9840 1407 Call in and discover “a little gem” – food, wine and great coffee in lovely relaxing surroundings. The Nornabar is situated in the little village of … [Read more…]
Situated in the heart of an area known for premium wine, art, music, seafood and produce, we are just moments from major natural attractions such as Valley of the Giants Tree Top Walk, Circular Pool, Conspicuous Cliff, Conspicuous Beach and The Giant Tingle Tree. The Nornabar has arisen out of what was once the hugely popular Nornalup … [Read more…]