Our LUNCH & DINNER MENUS follow below (menus may vary a little according to demand and busy or quiet periods).  The Menu features some beautiful flavours from Pradeep our Sri Lankan chef…  LUNCH ~ from 11:30am GRAZING & SHARING… Garlic Bread (Veg) Sliced & toasted Denmark sourdough, garlic butter.   8.5 Hand-cut Chips   (Veg) Twice cooked hand-cut chips, … [Read more…]