The Nornabar is open Wednesday to Sunday from 10:00am. (Closed on Mondays & Tuesdays). Open for dinner on Friday and Saturday evenings from 6:00pm…***Bookings are essential***…we are in a remote area and may close early if there are no evening bookings! You can view both Lunch and Dinner menus under the “Menus” post. Call us on 9840 … [Read more…]
Our LUNCH & DINNER MENUS follow below (menus may vary a little according to demand and busy or quiet periods). The Menu features some beautiful flavours from Pradeep our Sri Lankan chef… LUNCH ~ from 11:30am GRAZING & SHARING… Garlic Bread (Veg) Sliced & toasted Denmark sourdough, garlic butter. 8.5 Hand-cut Chips (Veg) Twice cooked hand-cut chips, … [Read more…]
The Nornabar stocks a special and enjoyable range of wines & beers from around the Great Southern and further afield… We change our wines and beers periodically to keep it interesting for you! We also have a wide range of cocktails to choose from! WHITES Castelli 2016 Dolcino Gewurztraminer/Riesling (Denmark WA) 42. or … By the … [Read more…]
We are so pleased to have Pradeep on our team! Pradeep has travelled from Sri Lanka to make a new life in Australia for himself and for his wife and children, and brings with him experience and flavours that enhance what we already offer at the Nornabar. See our Menu section where some of the … [Read more…]
Nornalup’s own “small bar”! Enjoy an aperitif or a cocktail anytime you feel like it! APERITIFS Gin & Tonic 9.5 Brandy & Dry 9.5 Rum & Coke 9.5 Bourbon & Dry 9.5 Scotch & Soda 9.5 Vodka & Orange 9.5 Cinzano & Dry 9.5 Rum & Pineapple 9.5 Drambuie & Dry 12.5 SPIRITS (Neat or … [Read more…]