Christmas 2018 Cocktail Tidbits Menu
CHRISTMAS COCKTAIL HOUR TIDBITS MENU Free-range chicken satay with peanut sauce Vegetable skewers Beetroot bruschetta with feta cream Deep fried fish balls Vegetable spring rolls Spicy chicken wings
Christmas 2018 International Buffet Menu
CHRISTMAS INTERNATIONAL BUFFET MENU Cold, Salad & Sauces Table ~ Village salad Marinated, braised & spice-infused red cabbage salad Pickled vegetables Marinated olives & feta Curry aioli Balsamic dressing Anchovy dressing Chilli sauce, chilli sambal, soy sauce The Main Table ~ Potato, red lentil & bacon soup with garlic buttered baguette Fried rice tossed with … [Read more…]
Christmas 2018 Function Set Menu
CHRISTMAS FUNCTION SET MENU $35pp ~ (Vegetarian options available) Garlic Bread starter Spicy chicken wings Seared wild caught prawns, garlic & fresh chilli, onion and fresh tomato, fresh garden herbs, olive oil, shaved Grana Padano, linguine pasta Vanilla ice-cream topped with toasted nuts, housemade chocolate sauce $45pp ~ (Vegetarian options available) Garlic Bread starter Stir-fried … [Read more…]
Christmas 2018 Celebrations in Nornalup
Come on over to The Nornabar this year for your Christmas Party, Staff Get Together or Christmas family & friends gathering! We have a choice of offerings for you… (See full Menu Post for details) Cocktail Hour – Tidbits to share with a glass of local sparkling, wine or beer ($39pp inc) International Buffet – Full … [Read more…]
Opening Hours ~ Spring
During the months of Spring we are open Wednesday to Sunday from 10:00am. (Closed on Mondays & Tuesdays). Open for dinner on Friday and Saturday evenings from 6:00pm – bookings essential! You can view both Lunch and Dinner menus under the “Spring Menus” post. Call us on 9840 1407 if you have any queries or leave a reply … [Read more…]
Spring Menus
Our LUNCH & DINNER MENUS follow below (updated September 2018). The Menu features some beautiful flavours from Pradeep our Sri Lankan chef… LUNCH ~ from 11:30am GRAZING & SHARING… Garlic Bread (Veg) Sliced & toasted Denmark sourdough, garlic butter. 8.5 Hand-cut Chips (Veg) Twice cooked hand-cut chips, aioli. 10.5 Spicy Chicken Wings (GF) Marinated and spicy free-range … [Read more…]
Wine & Beer
The Nornabar stocks a special and enjoyable range of wines & beers from around the Great Southern and further afield… We change our wines and beers periodically to keep it interesting for you! We also have a wide range of cocktails to choose from! WHITES Castelli 2016 Dolcino Gewurztraminer (Denmark WA) 42. or … By the … [Read more…]
A Warm Welcome
We are so pleased to have Pradeep on our team! Pradeep has travelled from Sri Lanka to make a new life in Australia for himself and for his wife and children, and brings with him experience and flavours that enhance what we already offer at the Nornabar. See our Menu section where some of the … [Read more…]
Spirits & Cocktails
Nornalup’s own “small bar”! Enjoy an aperitif or a cocktail anytime you feel like it! APERITIFS Gin & Tonic 9.5 Brandy & Dry 9.5 Rum & Coke 9.5 Bourbon & Dry 9.5 Scotch & Soda 9.5 Vodka & Orange 9.5 Cinzano & Dry 9.5 Rum & Pineapple 9.5 Drambuie & Dry 12.5 SPIRITS (Neat or … [Read more…]
A little bit of history
Situated in the heart of an area known for premium wine, art, music, seafood and produce, we are just moments from major natural attractions such as Valley of the Giants Tree Top Walk, Circular Pool, Conspicuous Cliff, Conspicuous Beach and The Giant Tingle Tree. The Nornabar has arisen out of what was once the hugely popular Nornalup … [Read more…]